Place of Origin : China
Brand Name : Wanglong
Certification : BRC E.U. /FAMI QS/HALAL/ISO9001/KOSHER/ISO14001/ISO22000/OSAS18000
CAS No. : 121-33-5
Other Names : 3-methoxy-4-hydroxy benzaldehyde
MF : C8H8O3
EINECS No. : 204-465-2
Purity : min 99.8 %
Type : Natural Flavour & Fragrances
MOQ : 25kg
Price : Negotable
Packaging Details : Net 25kg per Carton/ Drum
Delivery Time : PPT
Payment Terms : TT or LC
Supply Ability : min 50 mt per month
Vanillin 3-methoxy-4-hydroxy benzaldehyde |
Color and Appearance: Off-white needle like crystals. Odor: Dense odor like vanilla bean. Specifications: Melting point: 81.083.0 Solubility(25): 1g sample can be clearly dissolved in 3ml of 70% alcohol or 2ml of 95% alcohol. Weight-loss on Drying: ≤0.5% Residue on Ignition: ≤0.05% Purity: ≥99.0%(GC) Arsenic Content: ≤3ppm Heavy metal content(as Pb): ≤10ppm
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vanillin is one of the important flavors with a dense of sweet cream odor. It is widely used in confectionary, ice cream, beverage, cake, chocolate, bread, biscuit, cigarette, wine and feedstuff well as in cosmetic, and in perfuming of rubber, plastic and other products. It is also used in medicine pharmaceutical, electroplate and other industries and used as chemical reagent.
Web: www.wanglongingredients.com Mail: sales@wanglongingredients.com
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Vanillin / Ethyl Vanillin 99.5% purity Food Flavouring , CAS 121-33-5, Images |